The FDA is proposing to update the Nutrition Facts label found on most food packages in the United States. The Nutrition Facts label, introduced 20 years ago, helps consumers make informed food choices and maintain healthy dietary practices. If adopted, the proposed changes would include the following.
- Greater Understanding of Nutrition Science
- Updated Serving Size Requirements and New Labeling Requirements for Certain Package Sizes
- Refreshed Design
March 2014, FDA issues two proposed rules which would update the Nutrition Facts label.
July 2015, FDA issues a supplemental proposed rule that would, among other things: (1) require declaration of the percent daily value (%DV) for added sugars; and (2) change the current footnote on the Nutrition Facts label.
Read the full press release here.
Further information and details about the proposed food labeling changes can be viewed here. The public is encouraged to submit comments. To submit a comment, click here.
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