6 Reasons to Add Seafood to Your Menu - California Aquaculture Association

6 Reasons to Add Seafood to Your Menu

March 27, 2021 CAA Staff

1. Support Sustainable Fisheries

The United States has some of the largest and most sustainable fisheries in the world—both wild-caught and farmed seafood. Any U.S.-harvested seafood in the marketplace is inherently sustainable based on 10 national standards.

2. Support Our Fishermen

U.S. fishermen work hard to follow robust regulations and only catch what they are allowed within sustainability limits…