A new aquaculture management guide, published today, offers zonal management best practice tips for sustainably-minded seafood farmers.
The free guide – Best Practices for Aquaculture Management: guidance for implementing the ecosystem approach in Indonesia and beyond – was created by the Sustainable Fisheries Partnership (SFP), Conservation International, and the University of California Santa Barbara’s Sustainable Fisheries Group.
It provides three best practices in aquaculture management, as suggested by the Food and Agriculture Organization’s Ecosystem Approach to Aquaculture: 1) spatial planning and zoning, 2) waterbody carrying capacity limits, and 3) aquaculture disease management areas. The guidance applies to seafood farming worldwide and uses Indonesia – a major aquaculture producer with ambitious aquaculture development goals – as a case study for implementation…
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