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Rising Seafood Consumption Spurs Growth in the Global Aquaculture and Fisheries Market

September 23, 2014 CAA Staff

With seafood production struggling to keep pace with rising consumption, there is increased interest in aquaculture and fish farming as a means to bridge the widening gap between demand and supply by supplementing the output of capture fisheries. Consumer shift towards seafood as a source of protein and increased demand for exotic fish species such as shrimp and oysters are driving growth in the global aquaculture market. In developing economies, urban aquaponicspractices are gaining prominence as a means to combat malnutrition and food crisis.

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