Regulations and a negative public image hold back aquaculture in the U.S. even though it’s needed now more than ever, argues aquaculture pioneer George S. Lockwood in a new book published in February.
A former president of the World Aquaculture Society, Lockwood worked in aquaculture for 45 years. He launched Monterey Abalone Farms in 1972 and eventually farmed abalone, salmon, sea urchin and oysters in Hawaii using a technique that pumped water from the deep ocean into on-shore tanks and ponds.
The new book, “Aquaculture: Will it rise to its potential to feed the world?” stems from Lockwood’s experience as an aquaculture entrepreneur and scientist…
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